Masahiko Kobe is a chef specializing in Italian cuisine, most notable as the "Iron Chef Italian" on the television series Iron Chef, where he appeared wearing a chef's uniform decorated like the Italian Flag and holding a tomato. According to the Iron Chef storylines, Kobe was slated to be an Iron Chef in 1993, but was considered too young and immature. To fix this issue, he moved to Italy for about 4 years to train, becoming the fourth Iron Chef upon his arrival home. In reality, Kobe had little to do with the show before he moved to Italy, and was asked to be on Iron Chef near the end of the four years. Originally believing that he would be a challenger, Kobe found out that he was to be an Iron Chef mere days before his departure from Italy. Because of his quick turnaround from culinary apprentice to Iron Chef, Kobe is often considered to be a "junior Iron Chef", having little experience compared to the other Iron Chefs. Kobe, unlike his three fellow chefs, typically rises alone in Kitchen Stadium, many times accompanied by a group of violins. 

October 15th, 1969 in Yamanashi (Age 54)