Lynn Crawford is a Canadian chef, trained at George Brown College in Toronto. She is known for her appearances on the hit Food Network show Restaurant Makeover, which is seen in over 16 countries worldwide. She was formerly the executive chef at the Four Seasons in Toronto and the former executive chef of the Four Seasons in New York. She appeared on the Food Network's Iron Chef America, in a battle with Iron Chef Bobby Flay. The episode first aired on March 7, 2007 with peanut as the theme ingredient. Crawford lost the battle to Chef Flay. In 2010, Crawford debuted a Food Network Canada series entitled Pitchin' In, in which she goes out to take on the challenge of getting the freshest and best ingredients. In the same year she launched Ruby Watchco, a table d'h�te restaurant, in Toronto's Riverside neighbourhood. She was also nominated for a Gemini Award in the Best Host in a Lifestyle/Practical Information, or Performing Arts Program or Series category for the Pitchin' In shrimp episode. In 2013, Crawford was a contestant on Top Chef Masters, along with Lora Kirk, her sous-chef from Ruby Watchco. 

January 1st, 1964 in Scarborough (Age 60)